More than 14 days for tomatoes is rough, especially with a mat. Should take about 3-4 days for fresh seed. For eggplant, something like 7-12 is normal, for peppers varies a lot, rocotos took more than 3 weeks (and with very poor percentage), but a jalapeno is under a week.
I find alternating the heat with turning it off seems to help, but I didn't do a controlled experiment.
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