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January 10, 2008
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Worth1
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
I didnt go to the link yet but you are right you can make mixes for pennies on the dollar from what you get at the store.
What cooks me is if you look at most of them and their ingredients, they start with SALT.
Worth
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