Quote:
Originally Posted by b54red
I did that for about 15 years but about five years ago as age started catching up to me I started seriously cutting back to the varieties that are our favorites. I cut out a lot of the black varieties that were more prone to gray mold or weren't as tasty or dependable in our growing conditions. I have settled on just a few that I plant each year Spudakee, ISPL, and JD's Special C Tex. I am a recovering tomato addict but I still plant way, way too many of them.
Bill
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Sounds familiar. I tried to give away a bunch, and did, about a hundred from inventory. Since then about twenty have been added back. Next winter another hundred have to go. My goal is fifty varieties on hand all of them favorites. Now you guys have to stop enabling me with good ones to try.