Thread: Green Bee
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Old January 16, 2020   #187
MrBig46
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Location: Czech republic
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Infusion: 1 liter of water, 125 ml of 8% vinegar, 12 dkg of sugar, 4 dkg of salt. To make it sweeter I added 20 tablets of artificial sweetener Spolarin. I used the same spice as for cucumbers, it is sold here under the name DEKO + half a leaf of fresh basil and onion wheel for a 0.3 liter glass. When I don't have DEKO, I put in a glass half a teaspoon of mustard seed, two balls of allspice and two balls of black pepper. Sterilization in a water bath for 15 minutes, 85 ° C (glass 0,3 l). This year I want to try to put honey instead of artificial sweetener.
Vladimír
PS.: Sorry to write so late. I have a lot to write and somehow I can't do it faster.
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