I'm talking about pickled cauliflower, Worth. Should have been more clear. I found some Ball Pickle Crisp {calcium chloride} that's supposed to make veggies crisp. I'll give it a try. Even without being very crisp, what I made was very good, and easy to make.
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"Seriously think about what you're about to do/say before you do it and the outcome will always be better." Earl
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