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remy · September 20, 2007

Hi Earl,
Have you tried soaking it in salt water overnight? I have not done cauliflower, but everything else I've pickled comes out crisper that way. I would think it would work on the cauliflower too.
Remy

September 20, 2007	#3
remy Buffalo-Niagara Tomato TasteFest™ Coordinator Join Date: Feb 2006 Location: Z6 WNY Posts: 2,354	Hi Earl, Have you tried soaking it in salt water overnight? I have not done cauliflower, but everything else I've pickled comes out crisper that way. I would think it would work on the cauliflower too. Remy __________________ "I wake to sleep and take my waking slow" -Theodore Roethke Yes, we have a great party for WNY/Ontario tomato growers every year on Grand Island! Owner of The Sample Seed Shop