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A Cajun Cooks
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July 22, 2019
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Rajun Gardener
Tomatovillian™
Join Date: Jan 2014
Location: Tomato Cornhole
Posts: 2,550
For anyone wondering why Tony's is so salty.. Here's a recipe from an old cookbook, they don't use MSG any more and take a look at the bottom for the additions for seafood.
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