Tomatoberry is a very solid tomato. High production potential, thin skin, holds well, looks great, strong taste. It has the typical 'new' taste of grape tomatoes, probably popularized by Swetelle (europe's most sold grape tomato), it is different than the classic taste. I saw recently also some normal round cherries with this taste, and most f1 micros have it. It is probably easy to gene screen for it and rates high in scoring panels.
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