Quote:
Originally Posted by GoDawgs
After harvesting that fall '16 planting, I don't believe I ate any (well, maybe one bulb) and saved them to replant fall '17. That was 36' and yielded 95 bulbs this May so I've replanted the same amount, sliced/dehydrated enough for a year's worth of garlic powder, used a lot fresh and still have 35 bulbs left to last until May's harvest. I sure don't want to have to buy more! What I've got grows and tastes fine so I'm not looking to try anything else.
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I save the best ones to replant the next year. I didn’t have any, so had to buy some.
I did want Spanish Roja, but they were sold out. I may have to purchase that one
next year.