Quote:
Originally Posted by Greatgardens
I have very little experience with yellow toms, but thought I'd try Aztek this spring as one of my micros. Good producer, but many of the tomatoes have small green spots randomly distributed on them. Genetic characteristic or something else?
-GG
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http://tatianastomatobase.com/wiki/Aztec
The small green spots are probably Bacterial Speck or Spot.
https://www.google.com/search?hl=en&...k1.IbAnHcNBTyM
and now the links
https://www.google.com/search?q=smal...&bih=788&dpr=1
In the links,please read the very first link from Cornell which in the diagram is already underlined for fruit problems..
Hope that helps,
Carolyn