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Worth1 · March 3, 2017

I had to put sugar in it to drink it, way too dry and tart for me.

It would be good to make a dry sausage though.

Worth

March 3, 2017	#133
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	I had to put sugar in it to drink it, way too dry and tart for me. It would be good to make a dry sausage though. Worth