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Old December 29, 2016   #70
MuddyToes
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Join Date: Sep 2016
Location: Delaware
Posts: 234
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AceBuggies, your selections sound delicious. We have similar taste in peppers and squash, beans, and lettuce.

I grew spaghetti squash 2 years ago. I got a decent yield considering I had never grown a squash other than Zucchini before. I wasn't prepared for the way they ran all over my yard. Next time I know to give them something to climb on. The squash bugs were everywhere! They (the squash, not the bugs) tasted great and lasted a month or so in storage. They may have kept even better if I stored my harvest some place cooler than my living room.
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