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GrowingCoastal · December 24, 2016

'Dug up some horseradish'

I did that yesterday to make seafood sauce. The radish was not as hot as I would like, a surprise after its being frozen for almost two weeks outside in its pot.

December 24, 2016	#4
GrowingCoastal Tomatovillian™ Join Date: Jan 2016 Location: Vancouver Island Canada BC Posts: 1,253	'Dug up some horseradish' I did that yesterday to make seafood sauce. The radish was not as hot as I would like, a surprise after its being frozen for almost two weeks outside in its pot.