Quote:
Originally Posted by Gardenboy
Cherokee Purple is good, pictures shown in 'an Early Harvest" forum. Black Cherry is good also, Black Krim is a little stronger and thinner skin..not a good keeper. Amazon Chocolate is a little more acid but sweet at the same time, a nice balance. Nyagous in picture #8 is VERY strong and earthy..not sure I like it very well. I like very much the "green" gel U find in black varieties also..makes for great salsa too! I like all the "black" varieties pretty much the same. Except for Nyagous..little to strong for me.
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Here's why I think you don't like Nyagous that well
http://tatianastomatobase.com/wiki/Nyagous
I know all those who posted and know the range of adjectives they use, and trust me,when they say just good,that's way down on the list of possible adjectives.
Carolyn