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Old September 28, 2016   #176
joseph
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Join Date: May 2013
Location: Cache Valley, N/E of The Great Salt Lake
Posts: 1,244
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Loulac:

Thanks. I'm a subsistence level farmer. If a plant succumbs to disease this year, I may starve next year. Therefore, if a plant is susceptible to mosaic or other diseases this year, it's not welcome on my farm next year. I would make an exception if all 300 plants were sick or dying, but as long as some thrive while others die, I will continue to save seeds only from the healthiest plants. I cull plants/families for being susceptible to Colorado potato beetles, blossom end rot, sudden-death-syndrome, etc... I cull for being too long season, for taste, etc. I'm generating hundreds of new varieties per year. I don't care about giving tomato varieties a second chance. If I'm going to grow a tomato, it has to produce fantastically every year.

I don't try to memorize the names and symptoms of plant pests and diseases. If a plant dies prematurely, (without sufficient productivity), then I don't replant seeds from it. I don't have the inclination to be staring at tomato plants trying to identify whether a brown spot on a leaf is a virus, bacteria, fungus, or bug bite. I look at the big picture: Did it produce sufficient food to give me a decent return on my investment? Yes, save seed for next year. No. Cull it.

It is very arid here. Moisture loving diseases don't propagate or grow very well.

Last edited by joseph; September 28, 2016 at 12:07 PM.
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