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Gazeofslate · May 24, 2016

No, I haven't grown the Petit Marseillais although I've been meaning to. Actually, I was about to order some Petit Marseillais seeds from Sainte-Marthe. It's supposed to be more or less of a small bell pepper with an elongated/irregular shape. I've read a bit about it and asked a few question to Sainte-Marthe about it. Apparently it's usually used in salads. It's supposed to have a sweet, fragrant, aromatic flesh with very little (hints) to no heat at all. It's an orange fleshed variety. I think Roughwood seeds/William woys weaver distributes it in the US if you want to try it.
http://www.fermedesaintemarthe.com/A...illais-ab.aspx

Edit : He does indeed have seeds for it.
http://www.roughwoodseeds.org/product-p/cap070.htm

May 24, 2016	#22
Gazeofslate Tomatovillian™ Join Date: May 2016 Location: Ireland Posts: 41	No, I haven't grown the Petit Marseillais although I've been meaning to. Actually, I was about to order some Petit Marseillais seeds from Sainte-Marthe. It's supposed to be more or less of a small bell pepper with an elongated/irregular shape. I've read a bit about it and asked a few question to Sainte-Marthe about it. Apparently it's usually used in salads. It's supposed to have a sweet, fragrant, aromatic flesh with very little (hints) to no heat at all. It's an orange fleshed variety. I think Roughwood seeds/William woys weaver distributes it in the US if you want to try it. http://www.fermedesaintemarthe.com/A...illais-ab.aspx Edit : He does indeed have seeds for it. http://www.roughwoodseeds.org/product-p/cap070.htm Last edited by Gazeofslate; May 24, 2016 at 07:12 PM.