Thread: Fermenting.
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Old April 18, 2016   #182
Worth1
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Quote:
Originally Posted by berryman View Post
Worth, what do you mean "water glass"?
In glass, submerged in water?

thanks
No I knew you were going to ask this.
It is an old school method of preserving eggs for a long time.
Water Glass is another word for liquid sodium silicate AKA cement floor sealer.
One gallon will preserve 50 dozen eggs.
https://www.google.com/url?sa=t&rct=...JUjGoeluzKfYYQ

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