Looking good. Tell us how much you reduced the liquid. This July and August, you're gonna be happy to drink a summer tomato (if there's any left).
Even if there is stratification from jars sitting for a while, and you have some clear liquid on the top, simply "shake well before using". Than clear liquid tastes the same as the red/pink stuff.
Like worth and I agree on. It's like drinking a summer heirloom tomato.