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Worth1 · December 22, 2015

Speaking of canning I just had a pint of stuff I made and canned this last spring.
It is a soup I made based on Peruvian beans peppers pork and really huge hominy you cant buy in just any store.
Man I was starving and didn't want to cook.

Worth

December 22, 2015	#34
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	Speaking of canning I just had a pint of stuff I made and canned this last spring. It is a soup I made based on Peruvian beans peppers pork and really huge hominy you cant buy in just any store. Man I was starving and didn't want to cook. Worth