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dokutaaguriin · March 27, 2007

HI Ann,
I prefer to eat the daikon radish greens, especially the ones bred for that specific purpose (Happa daikon- leaf daikon), than the (hatsuka daikon-20 day) radish leaves.
Jeff

March 27, 2007	#29
dokutaaguriin Tomatovillian™ Join Date: Feb 2006 Location: Alberta, Canada Z3a Posts: 905	HI Ann, I prefer to eat the daikon radish greens, especially the ones bred for that specific purpose (Happa daikon- leaf daikon), than the (hatsuka daikon-20 day) radish leaves. Jeff