Tomatoville® Gardening Forums - View Single Post - Fried Potatoes-Help!

JamesL · October 27, 2015

When boiling you need to add 1 tbs of vinegar per quart of water.
Internet food God Kenji does the science -
http://aht.seriouseats.com/archives/...nch-fries.html

October 27, 2015	#7
JamesL Tomatovillian™ Join Date: Nov 2011 Location: Long Island NY Posts: 1,992	When boiling you need to add 1 tbs of vinegar per quart of water. Internet food God Kenji does the science - http://aht.seriouseats.com/archives/...nch-fries.html