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**coronabarb** · June 25, 2015

I bought an extra freezer this year...so much produce last summer and wanted to get some meat stocked up. Just put 66 lbs of lamb in there.

Corn relish is pretty darn tasty.

June 25, 2015	#198
coronabarb Tomatoville® Recipe Keeper Join Date: Jan 2006 Location: Roseburg, Oregon - zone 7 Posts: 2,821	I bought an extra freezer this year...so much produce last summer and wanted to get some meat stocked up. Just put 66 lbs of lamb in there. Corn relish is pretty darn tasty. __________________ Corona~Barb Now an Oregon gal