Thread: Aji Amarillo
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Old April 14, 2015   #29
Cole_Robbie
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Location: Illinois, zone 6
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Nice pic, Barb!

I found a web pic of some Ajis from Peru:
http://www.fhperu.com/wp-content/upl...ji_rocotos.jpg

So I guess the one we have is the yellow Aji?

How do I tell when the peppers are ripe? Or can I use them at any stage of ripeness?
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