Thread: Parching corn
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Old February 27, 2015   #19
LDiane
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The only corn I have is a bag full of Double Red, a Peace Seedling. It's dark red and really wrinkled. No way that will be edible when parched thought I, but I read Carole's article and put some in the microwave.

They puffed up smooth and are good to eat.

Amazing.
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