Just for the hell of it and because of this discussion I just went and picked a ripe Big Jim ( bright red )...Nothing to get excited about at all..I think you in the US describe a sweet capsicum as a bell pepper and this is what this was... mainly sweet and fruity with a tiny touch of heat on the finish...would hardly raise a blip on the SHU scale...Nice looking bush but not for serious pepper ( chilli ) freaks
Geoff
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