I'm looking to try a few different basils indoors over the winter. As posted above, my basils succumbed to downy mildew late last summer. Elenora has been hard to find in stock.
Is it Blue Spice that tastes terrible or African Blue, or are they one and the same?
It may give downy mildew a fight under the right conditions.
http://www.extension.umn.edu/garden/...mildew-pub.pdf
- Lisa