Concur with Tracydr about the Carolinas. They seem to think that tomato juice should be a primary ingredient in enchilada sauce. Some of this stuff borders on ketchup. There aren't enough facepalms in the world for that. I have found only one half-decent Mexican place in Charlotte -- in a little shopping center off of 51 just north of 485.
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[SIZE="3"]I've relaunched my gardening website -- [B]TheUnconventionalTomato.com[/B][/SIZE] *
[I][SIZE="1"]*I'm not allowed to post weblinks so you'll have to copy-paste it manually.[/SIZE][/I]
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