Hey A Little Salt,
Please join in the fun! I don't have Porter and I'm sure that many other people don't have it either. Start saving some seeds and fermenting them whenever you have a ripe one.
Last year we had to send in ten packets of ten seeds in whichever category we wanted to participate.
Hopefully, Garry will put up the categories soon.
I bet a lot of newbies living in high-heat areas would LOVE to have some Porter!
Tracy, You're in too, as commercial seeds are definitely allowed!
Linda
Last edited by Labradors2; August 26, 2014 at 08:27 AM.
Reason: typo
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