Sweet Pickle Relish
1 quart chopper cucumbers (about 4 medium)
2 cups chopped onions (about 2 medium)
1 cup chopped sweet green peppers (about 1 medium)
1 cup chopped sweet red peppers (about 1 medium)
1/4 cup salt
3 1/2 cups sugar
2 cups vinegar
1 Tablespoon celery seed
1 Tablespoon mustard seed
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Combine cucumbers, onions, green and red peppers in a large bowl. Sprinkle with the salt and cover with cold water. Let stand 2 hours. Drain thoroughly; press out excess liquid. Combine sugar, vinegar, and spices in a large sauce pot. Bring to boil. Add drained veggies and simmer 10 min. Pack in pint or 1/2 pint jars and process 10 min.
makes about 4 pints.
Last edited by Got Worms?; June 23, 2014 at 04:16 PM.
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