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Caribbean Red question
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March 3, 2014
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seeker
Tomatovillian™
Join Date: Jan 2006
Location: Harrisburg PA
Posts: 95
Thank you all for the great information. It sounds like the Caribbean Reds would probably be okay, but since he eats most peppers fresh (uncooked, I mean), I think I'll play it safe and look for something milder. Thanks again!
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