Since I didn't use a Victorio, but a Kitchenaid, it's quite possible that the Kitchenaid along with the wrong tomatoes left way too much juice (read water) in the processed material to reduce in a reasonable amount of time (It took over 5 hours), all the way down to the consistency of ketchup.
Now, I know that there's more ways than one to skin a cat, and I wasn't trying to pit catskinners against one another, either; just lookingI for a little help,
In all fairness, this thread is about Victorio machines, and my apologies for the distraction. They do say: "be careful what you wish for." "but, they should also say: "And be careful where you wish it. ....I should have started another thread.
Sorry everyone.
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