Quote:
Originally Posted by Doug9345
Last year I grew Pink Banana, True Green Hubbard, blue Hubbard, Table Queen Acorn, Table king acorn, an orange acorn, a white acorn and I think I missed one. I didn't pay a lot of attention because I had plenty of summer squash to eat, But I don't remember one being much early than any other.
Last summer besides winter squash I planted a lot of summer squash. Of course some of it got too old and tough to eat as summer squash.
What I did with it was to peel it, cut it up into cubes and use it more like you would a winter squash. I didn't try roasting it but did use it cubed in soups. This uear I didn't get a garden in but next year I plan on experimenting with using Patisson Panaché Jaune et Verte or another patty pan type squash as a winter squash.
Unless you are saving seed from your squash don't worry about it crossing.
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Wow that's an amazing assortment of squash! Maybe my problem is I'm saving squash seed when I don't necessarily have to (and thereby limiting the variety I grow each season)...maybe next year I'll grow out several just to have a mixed assortment growing. Hmm now to decide on which ones...
Thanks