WOW!! What a bummer. So sorry to see that happen to anyone.
If you have room do as Carolyn suggested and leave them in. Several years ago we had a late frost (not a hail storm, but a killer none the less) and many re-grew from the ground up.
And I can assure you AGG is not at fault. It’s too good tasting to cause trouble. It was probably that
Tasmanian Blushing Yellow that started it all.
