Finding the right pickled peppers recipe?
I have a bumper crop of banana peppers and am looking to pickle some of them. I have found tons of recipes but I am not sure which will turn out the way I like. I am a huge fan of the banana peppers you get in the large jars at the store or like on your sub at Subway. However, I am unsure of which recipe will get me that end result taste.
Any insight or tips would be appreciated!
Thanks.
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