Questions for Carbon Copy growers ...
What variations in fruit size are y'all getting?
What variations in fruit shape? For example, round cherries, flattened round cherries, single round cherries, double round (boat shaped), little beefsteak fruit about the size one would call "cocktail" tomatoes, etc.?
Anyone getting clear epidermis fruit, so that the ripe fruit appears more "purple" than a darker maroon or brick red with yellow epidermis?
Any other observations?
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