Tomatoville® Gardening Forums - View Single Post - Saving seeds, from tomatoes brought inside to ripen

Soilsniffer · November 4, 2006

My first frost was 12 October. I brought in 150+ not-quite-ripe fruits over the following day or two.

Today, three weeks later, I have a wonderfully red and still firm Super Bush. I want to save the seeds from it, lest I'll have to shell out four bucks next Spring to that Renee's Seeds place to get a teeny weeny packet of hers.

Do you folks have success using saved seeds from fruit that were ripened off the vine for three weeks, or a month?

Jay

November 4, 2006	#1
Soilsniffer Tomatovillian™ Join Date: Sep 2006 Location: z7, Richmond VA Posts: 187	Saving seeds, from tomatoes brought inside to ripen My first frost was 12 October. I brought in 150+ not-quite-ripe fruits over the following day or two. Today, three weeks later, I have a wonderfully red and still firm Super Bush. I want to save the seeds from it, lest I'll have to shell out four bucks next Spring to that Renee's Seeds place to get a teeny weeny packet of hers. Do you folks have success using saved seeds from fruit that were ripened off the vine for three weeks, or a month? Jay __________________ Identifying garlic is done mostly by consensus. Many are like trying to identify the difference between twins.