Season's Italian Crock Pot Soup
Serves 6 - 8
INGREDIENTS
1 lb ground turkey
12 ounces sausage
14 1/2 ounces chicken broth
1 (14 1/2 ounce) can stewed tomatoes with onion and green pepper, and celery
1 (14 1/2 ounce) can diced tomatoes
14 ounces V8 vegetable juice
1 teaspoon basil
1/2 teaspoon celery seed
1 teaspoon parsley
1 teaspoon oregano
3 teaspoons crushed garlic
1/2 onion, chopped
1/2 teaspoon season salt
1/2 teaspoon garlic salt
salt and pepper
DIRECTIONS
• Brown turkey burger and sausage together. Drain.
• Dump all ingredients into the crock pot, stir and walk away.
• Either cook on low for 8-10 hours or high for 4-6.
• Garnish with fresh onion, fresh diced tomato and cheese.
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