Thread: Potato Basics
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Old September 14, 2006   #7
Grub
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Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
Default You Are Right

Okay Keith,

You are right. I have limited raw-potato experience. It's confined to the occasional underdone potato salad. Never a crowd pleaser.

So I take it you are telling me I'm missing out on something. Will avoid the the green ones. Raw grated potato? Hmm. Even the Pacific Islanders boil ther yams.

A roti from grated potato; now that's something worth eating.

Grub, always open to enlightenment.
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