Very cool - we had brown rice left over - otherwise I would have made some quinoa. And we are trying so hard to use our bountiful eggplant harvest - Okra is a great idea. We also were out of our roasted tomato sauce, so the water....but I would have used sauce. Amazing how I've been converted over the years from a rarely eat veggie carnivore to a rarely eat meat veggie and legume and seafood-o-vore! Big assist goes to my wife Sue...as well as the output of the gardens of course!
__________________
Craig
|