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Worth1 · May 24, 2011

I thought that I would post this here as it is about cooking.

The USDA has lowered the temperature to 145 degrees for pork
I have been doing this for years.
Its about time they got something right.

Worth

May 24, 2011	#1
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	USDA Says 145℉ for Pork. I thought that I would post this here as it is about cooking. The USDA has lowered the temperature to 145 degrees for pork I have been doing this for years. Its about time they got something right. Worth