Quote:
Originally Posted by fortyonenorth
There are two main divisions of garlic - rocambole (hardneck) and silverskin (softneck).
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i have no idea what that statement means. maybe you meant to say hardneck and softneck? rocambole is a hardneck but so is porcelain.
these are garlic types - porcelain (hardneck), rocambole (hardneck), asiatic (hardneck), turban (hardneck), purple stripe (hardneck), creole (not sure i think softneck), artichoke (softneck) and silverskin (softneck).
tom