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gryffin · July 1, 2010

I picked one when I saw blushing. It has been ripening on my counter. It's my first experience with "black" tomatoes. How can I tell when it is ready to eat?

I can't wait!!!

July 1, 2010	#1
gryffin Tomatovillian™ Join Date: Jun 2010 Location: New Hampshire Posts: 229	What does a ripe Paul Robeson look like? I picked one when I saw blushing. It has been ripening on my counter. It's my first experience with "black" tomatoes. How can I tell when it is ready to eat? I can't wait!!!