My 2 cents, I have seen videos from peruvian indians that are potato farmers and they select their biggest and healthier potatoes for seed and the second biggest size for eating and the smallest for chuno (dehidrated potato flour). They have to know something since they have been growing potatoes for centuries now. I will follow Medbury on the new varieties from my TPS seedlings and from Tom potatoes once I harvest them to see if the size increases over time etc.
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Wendy
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