So how does your garden grow?
 

I'm beginning to worry - less than a week to MAGTAG and I have lots of green tomatoes but very few ripe ones (except for Sungolds). It figures, the year we decide to move the event a week earlier is the year my tomatoes are really late.

For those of you planning to attend MAGTAG, how are your harvests going? Are we going to have enough ripe ones, or will we have to dine on grilled green tomatoes?

Cecelia and all,

I don't mean to brag but I just took ten large 10 tomatoes off the plants this morning. My deal is as follows:

Cherries:

Sungold - ripe
Black Cherry - ripe
White Current - ripe

Full Size:

Emily F3 - Lots ripe
Kosovo - Lots ripe
Olena Ukranian - ripe here and there
Cherokee Purple - some ripe
Cherokee Green - Some ripe
Kellog's Breakfast - some just turning ripe, I picked 2 today
Earl's Faux - some just turning ripe, I picked 4 today.
Taxi - one ripe and 2 one the way
Prue - one just started changing color
Prue x Marianna's Peace F3 - one just started to change color.
Wes - dead plant

I am going to talk to some of the many people I gave plants this year and see if I can get some missing varieties. We will see.

Greg

Oooooops just noticed this is a Choptag thread.....Wishing you folks speedy ripening!

So far, I will be brining the following on Saturday:

Polish C
Yoder's Yellow
Granny Cantrels
Chapman
Yasha Yugoslavian

All unique,

Excellent!

hey mark
are the
yasha yugo
granny cantreel,s
yoder,s yellow from me

all 3 are good ones

gene

GeNe:

Granny Cantrell and Yoder's Yellow are from you...Yasha Y. I got from Carolyn. All have been very good and anxious to put out for the trials.

Add one more I am bringing...DJenna Lee.

Leaving in a few hours for Baltimore...anxious to go!